Festive traditional Italian Lunch

Duration: 1 hour
Price: £20.00

"Livia’s enthusiasm was catching and the finished meal was very tasty."
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Top tips and family secrets to make authentic Italian dishes

Come and join Livia on her online cooking class and prepare her traditional Italian recipes. Each recipe is based around what is in season for sustainable cooking. She will start this cooking class by taking you on a journey of Italy with the ingredients for each dish and explaining why and how to cook with them. Cooking Italian style is as much about the ingredients as it is about the tools and kitchen set up. Livia has cooked in many kitchens across Italy and will share her techniques to allow you to cook with ease.

For Livia’s Festive classes she will guide you through a delicious menu to impress your friends and family. Livia will prepare her Vellutata di sedano rapa e cipolle (Cream of celeriac and onions) followed by her amazing Arrosto al latte con cipolle caramellate (Milk roast with caramelized onions) and and finished off with her sweet Salame al cioccolato (Chocolate salami).

What you’ll learn:

  • To prepare the following traditional Festive Italian dishes :
    • Vellutata di sedano rapa e cipolle (Cream of celeriac and onions)
    • Arrosto al latte con cipolle caramellate (Milk roast with caramelized onions)
    • Salame al cioccolato (Chocolate salami)

This Classic Italian cooking class is suitable for novices and enthusiasts to Italian cooking thanks to Livia’s teaching style and classic recipes.

What you’ll need:

We’ll send you the recipes and what you need in advance of your class and feel free to join in or just sit back, watch and enjoy with a glass of something!

Your Chef

Photo of italian Chef in Tuscany

Livia Giovanni has been a Flavours chef for over 15 years and has been cooking almost her life. She’s an expert in all kinds of pastas and has mastered the teaching skills required to make it easy to learn! Livia will transport you to the rolling hills of Bologna and Tuscany as she guides you through dishes such as Tortelli di Ortica and Lasagne di Zucchine.

Joining our live classes

Our ‘live’ classes will take place via Zoom. We’d recommend using a laptop or desktop if possible to make it easier for you to take part. Upon booking your class, you will receive an email confirmation with full details of how to join and your link to the zoom class.

Book a date…

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