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Cooking is just the half of it!

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Cooking at home is the new eating out!

You’ll love Flavours online cooking classes if you cherish wholesome Italian food and enjoy a good chat – not to mention a glass of Prosecco or two!

Learn to cook delicious regional dishes from scratch, LIVE, with our chefs from Italy, and meet new friends with your fellow cooks! This is your opportunity to taste and the spirit of our cooking holidays, from the comfort of your own home.

You’ll learn to cook authentic recipes chosen from your chef’s local region and take your cooking skills to the next level!

Choose your online cooking class

Christmas Baking class-£20

*Brand New Class*

Join Danielle for her Christmas baking class and learn how to make Christmas Pudding and Mince Pies to enjoy with your friends and family.

Next class starts on Wednesday 16th November @ 15:00

Scottish Baking class-£15

*New Spring Recipes*

During this Scottish baking class with our Chef Louise live from her kitchen in the north of Scotland, you will be preparing delicious treats and bakes to enjoy with your friends and family though the Spring season.

Next class starts on Wednesday 04th May @ 11:30am

Italian Baking class-£20

Brand New Class

Join Danielle where she will teach you how to make authentic bakes to enjoy with the family. Danielle guides you through some of the best known bakes from all over Europe and ones a little closer to home too.

*New class coming soon*

Scottish cooking class-£15

*New Spring Recipes*

Come and join our chef Louise live from her home in the Highlands as she prepares her winter favourites. For April  Louise will guide you through the steps to prepare her smoked mackerel & parsnip fish cakes with beetroot relish

*New dates coming soon*

Complete Guide to Italian Cooking Class-£20

Come and join Livia as she guides you through the basics of Italian cooking and teaches you about makes these dishes truly authentic.

*New dates coming soon*


Aperitivo Cooking Class-£15

What better way to spend your Winter evenings that learning all about the famous Italian Aperitivo. Livia will share with you what it is and how to enjoy it true Italian style.

*New dates coming soon*


Choose your Masterchef

Cook with Carla Zanardi

Carla Zanardi is our very own Sicilian ‘Mama’. Carla has been teaching her Sicilian delights for over 10 years with Flavours and can turn any novice into a master chef by the end of her lessons. You’ll get immersed in Sicilian culture and traditions as you cook dishes such as Polpette al limone and Caponata – so much so you’ll feel as though you were surrounded by olive groves and azure seas.

Cook with Livia Giovanni

Livia Giovanni has been a Flavours chef for over 15 years and has been cooking almost her life. She’s an expert in all kinds of pastas and has mastered the teaching skills required to make it easy to learn! Livia will transport you to the rolling hills of Bologna and Tuscany as she guides you through dishes such as Tortelli di Ortica and Lasagne di Zucchine.

Cook with Louise Macdonald

Louise MacDonald is based in Highland Perthshire, she is our chef on our staycations and our guests love her traditional cooking and baking. Louise has many years of experience and her enjoyment of Seasonal Cooking for groups has led her to take it up professionally. Louise loves sharing her recipes- she uses the best of local ingredients to create delicious Scottish dishes.

Cooking with Letitia Clark

Originally from Devon, Letitia Clark is a chef, illustrator and author who has pursued her love of food throughout her career. She trained at Leiths School of Food and Wine, before working in many London restaurants. After 10 years in London, she relocated to sunny Sardinia to write, draw and cook full-time

Private Cooking Lessons

Looking for ideas for Mother’s day or something a bit different for a birthday gift? How about booking private cooking lessons with our amazing chefs from Italy? Or a treat for yourself and your friends to enjoy the taste of Italy from the comfort of your own home?

Bake with Danielle Ellis

Danielle Ellis trained as a professional baker in France after a career in marketing. Her passion is to show how bread baking can be simple and consistent. Danielle is now teaching Italian Baking Classes sharing her tips and trips to create the perfect Italian style bread.

Online Cooking with Flavours

Our online cooking classes are suitable for all experience levels, and are a fun way to master a variety of Italian recipes. The lessons are interactive and are often shared with a glass of Prosecco. You can also just watch, take notes and get involved in the chat if you choose not to cook along with our chefs during the class.

Full details of the recipe, utensils and ingredients required will be displayed on the screen and emailed to you upon booking confirmation.

Book your space now to experience the taste of Italy in your own home!

Authentic Italian Chef to bring Italy to your kitchen!

Share your Italian cooking experience with friends and a glass of prosecco

Expand your culinary skills with an array of traditional recipes.