Scottish Baking Series

by Thomas McNally | 4 Lessons

Scottish Baking has never tasted so good. Learn the art of these family favourites.

This Scottish baking series is all about simple recipes that taste good and remind you of your childhood.

Using different baking methods you will learn scone making with a touch of treacle, how to bake the perfect oatcake, a twist on the classic cookie baked with oats and the star attraction is the famous Scottish shortbread. This course has four baking videos including downloadable recipes.

Your Chef and star baker Louise McDonald will share with you her top tips on how to make these family favourites with ease. Our Scottish baking series is suitable for everyone with Louise’s step by step guide and a great way to spend sometime in the kitchen.

“Baking is such a fun and rewarding way to spend your time”

Watch this teaser video to find out what you’ll learn:

Lessons

1. Scottish Baking Series- Oatcakes

In this 15 minute video, our chef Louise MacDonald will show you how to make the perfect oatcake. You can then amaze your friends with your next cheeseboard or canapes with this simple and easy recipe.

2. Scottish Baking Series- Treacle Scones

In this 15 minute video, our chef Louise MacDonald will show you how to make scones with a twist. Its all about adding the treacle.

3. Scottish Baking Series- Oatmeal Cookies

In this 10 minute video, our chef Louise MacDonald will show you how easy it is to make homemade cookies Scottish style by adding oats!

Scottish Shortbread image for baking class

4. Scottish Baking Series- Scottish Shortbread

In this 10 minute video, our chef Louise MacDonald will show how to make famous Scottish shortbread with only 4 ingredients.

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Your Tutor

Louise MacDonald is based in Highland Perthshire, she is our chef on our staycations and our guests love her traditional cooking and baking. Louise has many years of experience and her enjoyment of Seasonal Cooking for groups has led her to take it up professionally. Louise loves sharing her recipes- she uses the best of local ingredients to create delicious Scottish dishes.